Environmental Solutions

Shell Café and Farmstead Café, both located at the Medical Campus, recently earned 5-star Green Dining Alliance certification, the program’s highest honor.

Free, family-friendly event features performances, panel discussions, film and music

WashU is recognizing successes while planning for the years ahead.

The Department of English hosted “A Conversation on Religion and the Environment: Academia, Community, Activism” to discuss across disciplines the intersectionality of religion and the environment in the St. Louis and WashU communities.

Jiao’s lab provides alternative to boost compatibility with renewable energy

This WashU program taps into a simple solution using household water filters to monitor and track safety.

In August, the WashU Office of Sustainability kicked off an academic year of student-driven environmental change with its SPARK leadership program.

At a time when advancing research is more challenging than ever, seven environmental research centers, institutes and initiatives from across the country came together to keep environmental progress on track.

Annual event brings together faculty, students and industry professionals to discuss water research

Soy proteins are used in plant-based natural polymers meant to eventually supplant plastic materials. But to compete with the petrochemical-based products, such polymers need to be stronger and less brittle.