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Pigeons seem right at home in St. Louis. You can see flocks perching on rooftops and power lines, waiting for a chance to grab a stray scrap of food or dirty a windshield.

In May, WashU Olin Business School graduate students presented a sophisticated tool they developed to measure neighborhood vibrancy to a group of civic leaders, business owners and community members in the Wells-Goodfellow neighborhood of north St. Louis.

Researchers look closely at sea spray aerosols from shoreline wave breaking, environmental implications

Bronwen Konecky has won a prestigious NSF CAREER Award to study rainfall changes in the Central America and northern South America region

The process of biomanufacturing requires engineering microbes to produce useful chemicals and materials from carbon-neutral processes. But current biomanufacturing cannot get beyond small-production scale unless it can outcompete big oil.

Elizabeth Swords’ final year as a Pathfinder Fellow involved consulting on a sustainability project for the City of Ferguson as part of the “Sustainability Exchange” course.

In Rebuilding the American Town, the Sam Fox School’s Patty Heyda helps redefine our understanding of the smaller cities that make up the urban landscape.

WashU connections abound at a restorative retreat in Playa El Coco, Nicaragua.

Working in partnership with communities, WashU launches a new initiative to improve nutrition and health locally, nationally and globally.

As the western U.S. faces decreasing water supplies, WashU alumni are helping negotiate how this precious resource will be managed and shared in years to come.